Friday, August 13, 2010

Eating Fresh

There is something very special and fulfilling about eating the food you have grown! 
Our cherry tomato plant is booming... every day there are handfuls of bright red, delicious tomatoes. 
Here in South Carolina, the farmers markets are loaded with fresh grown vegetables... and you will have no problem finding a farm stand - they are everywhere! It's wonderful! 
I have the pleasure of being married to a man who can make DELISH dinners! Seriously, this man can cook! These are a few of his signature dinners made especially for... ME! 

tilapia fillet & lobster ravioli with pink sauce
eggplant parmesan with skinny spaghetti
steak with half potato, caramelized pearl onions and mushrooms, ceasar salad
steak ceasar
tuna steak over rice, grilled pineapple and broccoli
Unfortunately, this one is not ours... though I wish it was. 
Peach Salsa
Whole Foods (the best grocery store on the planet) made this, and listed all the ingredients - so i'm just trying to make it to taste exactly the same!!! 

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